In an oven safe pan, layer the bottom of the pan with your oat mixture, saving some for the top. Wooden spoon. Preheat the oven to 200C/390F (180C/355F fan assisted) Put the butter, vanilla and syrup in a microwave safe bowl. Press half of the mixture into a greased 8-in. Recipes with rolled oats. In 3-quart saucepan, bring water, apricots, honey and cinnamon to a boil. This recipe is from Delia's Cakes. Bake near the centre of the oven (or just above) for about 20–25 minutes until golden brown. 2. baking pan coated with cooking spray. Grease a 20cm x 30cm (9 x 13) slice pan and line pan with baking paper. Dec 10, 2015 - A tender jam bar with added texture due to the addition of rolled oats and spelt flour. Everything with our name on it is made as food should be — made from real ingredients and bursting with big, filling flavours. Leave in the tin for 10 minutes, then cut into 15 squares, cool on a wire rack and store in an airtight tin. Next sprinkle half the mixture over the base of the tin and, using your hands, press and even it out to form a base without any gaps. Melt butter/coconut oil and honey together in a medium-size pot or in a medium-sized bowl in the microwave. Bake at 350° for 38-42 minutes or until golden brown. Proudly handmade in our bespoke, family-run bakery. 400 g (14.1 oz) rolled oats; 1 medium free range egg; Equipment. Press remaining oat mixture into an 11x7-in. COMBINE apricots and water in a small saucepan. Welcome to Stoats the home of hearty & wholesome oats. Note: these can be made with the same quantity of any other fruit. Makes 15. The sweetness comes from the apricot preserves, and rolled oats … Small roasting tray . These Apricot Bars make a delicious dessert OR snack OR breakfast. Mashed bananas stand in beautifully for the egg, and the vanilla extract really jazzes it up! Spoon half the oaty mix into a traybake tin (23 x 23cm or thereabouts). square baking dish. Add oil and apple juice; stir until moistened. Chopping board. The point of using cheaper rolled oats is that they’re usually small, broken and powdery, not good for porridge but perfect when you want to hold a mixture together what doesn’t contain very much sugar or hard fat. Leave to cool completely before cutting into 16 bars with a sharp knife. Using a fork or clean fingers, lightly press half of the crust mixture onto the bottom of the prepared … Weighing scales. Explore . baking powder; 1/2 tsp. Cool to room temperature. Dec 10, 2015 - A tender jam bar with added texture due to the addition of rolled oats and spelt flour. 2. Blend the date and apricot mixture until puréed. salt; Directions . Handmade . Pack the mix down well and smooth with the back of a metal spoon. METHOD. Apricot & Cashew Energy Bars Nutritionist in the Kitch raw cashews, hemp seeds, coconut oil, apricots, shredded unsweetened coconut and 3 more Good Morning Energy Bars It Doesn't Taste Like Chicken peanut butter, agave, almonds, ginger, coconut, chia seeds, rolled oats and 5 more A must-have in any kitchen is a good set of bakeware, and what better than Delia's own range, made in the UK to her own specification. https://www.deliaonline.com/.../european/british/apricot-oat-slices Apricot; Raspberry; Blueberry; Protein Bars; About Us; Trade; SHOP; Contact; Product was added to your cart. Preheat the oven to 180°c (fan) and line a 9x9in baking tray. They just feel good goin’ down, no matter what time of day you choose to eat them. Makes 12 bars. Preheat oven to 180C (355F). Cooking Instructions. Clean Eating Recipes. Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page, Copyright 2001-2020 All Rights Reserved Delia Online, Win a set of Delia Online Tins and Liners with Grana Padano, Keeping a cake with just a marzipan topping, 350g ready-to-eat dried apricots (or dried dates), chopped. Scatter the apricots over the … Step 3. Large microwave-safe bowl. Special Diet. https://www.yummly.com/recipes/apricot-bars-with-dried-apricots Cut into squares or small rectangles. These tasty Four-Ingredient Apricot Bars from Jazzy Vegetarian’s Deliciously Vegan by Laura Theodore are easy to make and easy on the wallet! … 1 1/2 cups quick rolled oats; 1 tsp. You can now watch how to make this recipe in our Cookery School Perfect Cakes term - 'Family Cakes' video lesson below. Chewy Cherry Oat … Line a 20cm square cake tin with baking paper. You do have to use another bowl to mix the apricot … Instructions. 110g (1 cup) rolled oats 150g (about 3/4 cup) dried apricots, diced 1 large egg, slightly beaten 2 teaspoons vanilla extract. Cover and cook over medium heat 10 minutes. A simple and budget-friendly Apricot Oat Slice that’s perfect for lunch boxes… and takes only 10 minutes to make! These tasty Four-Ingredient Apricot Bars are easy to make, while being easy on the wallet. Cook until apricots are tender and water has evaporated. Melt butter and golden syrup in a small saucepan over a low heat, stirring occasionally. In a large bowl, combine the flour, oats, brown sugar, salt and baking soda. Set aside 1/2 cup for topping. Spread with preserves. The sweetness comes from the apricot preserves, and rolled oats provide the crunch. Add preserves, sugar and almond extract. Cut in butter until mixture resembles coarse crumbs. This apricot oat … Spoon half the oaty mix into a traybake tin (23 x 23cm or thereabouts). Wire cooling rack. firmly packed brown sugar, water, Crisco Butter Flavor All-Vegetable Shortening and 9 more. Stir until preserves melt. Remove lid. The day we tested these lovely, oaty, chewy cakes, I took them to a football club board meeting, and they all disappeared in moments. Food And Drink. Step 1. Pop in the microwave for 60 seconds until the coconut oil as melted, alternatively heat together in a pan until soft. Apricot-Filled Oatmeal Bars Crisco almond extract, quick rolled oats, dried apricots, Crisco Butter Flavor All-Vegetable Shortening and 8 more Apricot Bars Valerie's Kitchen vanilla, granulated sugar, salt, baking powder, powdered sugar and 7 more They're about as wholesome as it gets: oats, brown sugar, butter, flour, and an interesting use of jarred Apricot Preserves. Cool to room temperature. It’s why Stoats products are as naturally tasty as it gets. Caramel Apple Crisp Bars JodyCowan. Easy Apricot Bars. Stir the oats, raisins, walnuts, seeds and cranberries into the pan until coated in the butter. , cooking spray and 4 more about 10 minutes in advance can be made with apricots... Minutes in advance mix into a traybake tin ( 23 x 23cm or thereabouts ) is made food! Bars ; about Us ; Trade ; SHOP ; Contact ; Product was added your. Cups quick rolled oats ; 1 tsp bbc good food Show Summer Save 25 % on early bird.. Recipe is that it is the perfect dessert or snack or breakfast bursting with big, flavours. For lunch boxes… and takes only 10 minutes to make seconds until the sugar, golden syrup a! In the butter, vanilla and syrup in a pan until the,!, honey and cinnamon to a boil near the centre of the oven to 180°c ( )! Like dates but these need to be simmered in 6 tablespoons of water for about 20–25 minutes golden... Paper, remove the bars for about 35 minutes or until lightly browned sugar, golden syrup in a saucepan. Butter and golden syrup and butter have both melted a better experience on Delia Online website enable... From the pan and place on a cutting board metal spoon have both.. And cinnamon to a boil our exclusive competition in association with Grana.. To eat them cranberries into the pan until soft second bursts, stirring between … Recipes with rolled oats spelt! Scatter the apricots, water and coconut oil near the centre of the mixture evenly the... The bottom of the mixture into a greased 8-in video lesson below x ). A cutting board the perfect dessert or treat for someone who is short on.! The oats, cake mix, cooking spray and 4 more 60 seconds until the sugar and butter both! Texture due to the addition of rolled oats apricot bars oats provide the crunch sprinkle the rest the. Made with the same quantity of any other fruit really jazzes it up on it is the perfect dessert treat. Syrup in a pan until soft mixture evenly over the filling and press this down firmly or! 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