Top evenly with cooked turkey sausage and cheddar cheese. The left overs I wrapped in the Press-n-Seal wrap in single serving sizes and put them in the freezer. You can assemble this casserole, cover it with plastic wrap, and refrigerate it overnight before baking, if desired. This is a simple yet different breakfast recipe. Pour off any fat. Oh and I had put this in my lazagna pan, so cut the servings the way I would a lazagna. Spread the cooked sausage over the bread and top with the cheese. Remove the sausage with a slotted spoon to drain the fat. red wine, flour, garlic clove, pork belly, fresh rosemary, grain mustard and 5 more. Every Christmas, someone is responsible for making these delicious tarts. This is a good basic recipe but I think it needs a little revamp. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Watch how to make this scrumptious Sausage Casserole. The classic breakfast trio of eggs, sausage and hash browns, all in one baking dish! Sweet Potato: Roasted with some spices in the oven makes it crispy on the outside, creamy on the inside. These are generous servings, and thank goodness - everyone goes for seconds! I always serve with side of picante and sour cream, but not necessary. My mom has always made this for us on Christmas morning, and since we only have it once a year it makes it even more good. A great finger food breakfast that can be eaten while enjoying the gifts that Santa has brought. If you’re feeding a large crowd for breakfast or brunch, look no further than this crowd-pleaser, made with hash browns, sausage, and plenty of cheese. Didn't have mustard powder so used yellow mustard. "This is a huge hit everywhere I take it and everyone wants the recipe!" My husband hates eggs and he always has seconds, even my 1- and 2-year-old gobble this up. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. Amount is based on available nutrient data. Sausage Breakfast Casserole . You will need a 9x13 baking dish. This easy Breakfast Casserole recipe is SO cheesy and delicious!And you only need 4 ingredients! It's easy to make and always a hit! In a bowl whisk together the eggs, heavy cream, parsley, 1 cup shredded cheddar cheese, salt and black pepper. Pour over bread mixture in dish. Everyone loves it and ALWAYS wants the recipe! Sausage, Egg, and Potato Casserole. Uncover, and reduce temperature to 325 degrees F (165 degrees … A great holiday breakfast casserole that may be made the night before, and baked while opening Christmas presents. I am not a big egg person but this I would eat again. Uncover, and reduce temperature to 325 degrees F (165 degrees C). I bake after letting it sit in the fridge for 8-12 hours at 350 degree for 25 minutes. This is the BEST breakfast casserole ever! I added 3 tbsns green onions to the milk/egg mixture. Line the bottom of the prepared baking dish with crescent roll dough, and sprinkle with crumbled sausage. This healthy breakfast sausage egg bake casserole is the perfect make ahead recipe. I made this recipe for a Holiday Brunch at my place of employment and it won a prize for "Best Breakfast Casserole"! Allrecipes is part of the Meredith Food Group. Bisquick Breakfast Casserole With Sausage is an easy recipe full of eggs, cheese, sausage, and Bisquick baking mix. Added a chopped onion according to other suggestions. Ingredients are forgiving; add your favorites or spice it up. Coat 8-by-10-inch or similar-sized baking dish with nonstick cooking spray. Find options with eggs, cheese, hash browns, or all of the above! Serve with a fresh fruit salad (or fruit kabobs for easy serving) and keep the coffee coming (or mimosas)! You can use sage or regular sausage in place of the maple sausage, if desired. It’s so quick and easy to make. You can just cut the crusts off and make one layer on the bottom of the baking dish and pour the egg mixture over it. Cook the sausage and red pepper in a 12-inch skillet over medium-high heat until the sausage is well browned, stirring often to separate meat. Easily reheated in the microwave to enjoy throughout the day. Thank you M.K. I've tried the half regular/half sage sausage combo as suggested, but my favorite is to just use Jimmy Dean Maple flavor sausage - HEAVENLY. Great for brunch, can be made ahead the night before. A huge hit on Christmas morning, and special brunches at our house! This quick and easy egg and sausage bake has just a hint of zest with the addition of fiesta nacho cheese soup. Eggs, sausage and hashbrowns are layered in a casserole dish, topped with cheese and baked to a gooey golden brown. I used 6 slices of THICK texas toast and covered the bottom of the pan with it. I guess I should post a new recipe!! In a medium bowl, mix together mustard powder, salt, eggs and milk. I also used whole milk and added hredded potatoes. If you fear this will be dry, do NOT toast the bread first. Co-workers beg for it, and it's my husband's favorite! This is my family's favorite breakfast recipe, always served on holiday mornings. Would be good to do a pan of this up and cut the whole thing up in single serve slices to freeze for those need a good breakfast quick mornings. A great mix of protein, carbs, and fats to keep you full! I added 3 tbsns green onions to the milk/egg mixture. I sometimes saute chopped onion with the sausage, also have added mushrooms. Cover, and bake 45 to 60 minutes. Bacon: Crispy bacon makes everything taste better and works well with breakfast sausage. Sausage, eggs, crescent rolls, and cheese snuggle down in a casserole, chill overnight, and bake in the morning. LOL! (Bob Evans Spicy Hot Sausage from Kroger) I then put 1 cup of shredded sharp cheddar cheese over that. 6 slices white bread, toasted and cut into cubes. Then pour the egg mixture over it all, covering everything and letting it soak in the mixture overnight. This egg casserole has a little zip to it due to the pepperjack cheese! Yum! In a large bowl, mix beaten eggs, mozzarella, and Cheddar. Drain the cooked sausage … I did increase the bread to 8 slices, cheese to 3 cups and reduced the milk to 1 cup...didn't want to take any chances of anything being "runny or slimey". This casserole is rich, delicious, and worthy of Saturday brunch. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Learn how to make this classic winter warmer with recipes from around the world. Information is not currently available for this nutrient. Heat a large skillet over medium-high heat; cook and stir the sausage in the hot skillet until crumbly, … I had this thing whipped together in just a few minutes. We had family in town for New Year’s and my fabulous sister-in-law whipped up this delicious breakfast casserole full of sausage… Add the sausage, bread cubes, and cheese, and stir to coat evenly. I typically serve it when family is visiting for the holidays as the majority is prepared the night before. Sometimes I add cooked chopped broccoli for a change of pace. Nutrient information is not available for all ingredients. I'd bought the wrong type of sausage... so I figured I'd just squeeze it out of the casing to brown, then when I went to do that I found out it was PRECOOKED! I put out a spread for them including this casserole. (It's also really nice to be able to visit in the morning instead of standing at the stove.) This creamy breakfast recipe is a hearty, filling dish that combines a few of our favorite ingredients, like hot ground sausage, … Arrange the cooked breakfast sausage in a lightly greased casserole dish. Perfect for breakfast, lunch, or dinner! (Bob Evans Spicy Hot Sausage from Kroger) I then put 1 cup of shredded sharp cheddar cheese over that. Layer the ingredients overnight and wake to savory, breakfast perfection. This is a good basic recipe but I think it needs a little revamp. Step 3 I doubled the recipe using 3 bags of Marie Callendar's Cheese & Garlic Croutons instead of plain bread, 20 eggs, 1/2 cup sliced scallions, 1/2 cup chopped onion, 6 cups of milk, 2 teaspoons mustard powder, 1 teaspoon black pepper, 2 teaspoons of salt and 1 pound each of Monterrey Jack and Mild Cheddar Cheese. This is a must do for every holiday in my household, or just when you have guests overnight! I don't like breakfast casseroles that are too dry or too eggy and this one is perfect! We're obsessed with this easy slow cooker breakfast recipe. I did increase the bread to 8 slices, cheese to 3 cups and reduced the milk to 1 cup...didn't want to take any chances of anything being "runny or slimey". Can be made with egg substitute, skim milk and turkey sausage to make it healthier! I agree 9x13 makes this to thin. Just make sure your veggies are not going to water it down. https://jasperandwillow.com/easy-sausage-breakfast-casserole-recipe https://www.tasteofhome.com/recipes/sausage-and-egg-casserole Last Updated on July 25, 2020 by Slow The Cook Down. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. A hearty sausage breakfast casserole makes breakfast worth waking up for. This past weekend was my daughters high school prom and our house ended up being the "after party". I have made it several times for Christmas. This is my go-to recipe to impress for breakfast or brunch! Add comma separated list of ingredients to exclude from recipe. I prepared this Christmas eve with a few changes from others. Hearty breakfast casserole recipes are something that I love but don’t get the opportunity to indulge in very often. . The perfect combination of eggs, sausage, bread, and cheese. An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. A big hit at church brunches. What’s In This Breakfast Casserole. It has been in our family cookbook for years and years. The next morning we just popped one in the microwave for 1 minute, turned out just as good as the first day. The bread does not have to be toasted or cut up. I have had this breakfast casserole with sausage every Christmas for as long as I remember. If you're from the South you will definitely love this recipe, which includes grits, eggs, sausage, and cheese. Added a chopped onion according to other suggestions. Learn how to make this classic winter warmer with recipes from around the world. Cook the sausage in a skillet over medium heat until crumbly and beginning to brown; drain. A one-dish casserole with all of your Sunday morning favorites. It is great for company. No gift befits the food-obsessed people in your life like a cookbook. Cooks while you sleep! I have made this for several years now and update my review accordingly. Once we were pressed for time and we just mixed it and popped it in the oven, and it was mush! I bake after letting it sit in the fridge for 8-12 hours at 350 degree for 25 minutes. And I add a little bit more of the dried mustard. I make this casserole for breakfast or dinner. A one-dish casserole with all of your Sunday morning favorites: sausage, gravy, eggs, cheese, and toast. this link is to an external site that may or may not meet accessibility guidelines. This Sausage Hash Brown Breakfast Casserole is loaded with delicious breakfast sausage, hash browns, and lots of cheese. It's great when complemented with fruit and resurrection cinnamon rolls. Congrats! Then I pour the egg/half and half/green onion mixture over that. I have the best breakfast recipe to share today. Garnish with 2 thinly sliced green onions, if desired. This casserole is a nice and cozy breakfast or brunch meal that everyone will enjoy. Plenty of melty cheese crowns this rich, rib-sticking breakfast casserole the king of all … I guess I should post a new recipe!! Find options with eggs, cheese, hash browns, or all of the above! Then stir together the, half-and-half, dry mustard, salt and eggs. I just popped the precooked (beef) sausage into my Ultimate Chopper and gave it a few zaps, saved a ton of time and mess! You saved Christmas Breakfast Sausage Casserole to your. I do make a few changes that I have picked up on here. Great egg white casserole to make at the beginning of the week for a quick breakfast each morning. I'm always looking for ways to add (or sneak if need be!) this link is to an external site that may or may not meet accessibility guidelines. Try extra sharp cheddar, too! The left overs I wrapped in the Press-n-Seal wrap in single serving sizes and put them in the freezer. In a medium skillet, brown the sausage over medium heat until fully cooked and no longer pink. My grandmother makes this every Christmas morning, and it's amazing. I am not a big egg person but this I would eat again. Your daily values may be higher or lower depending on your calorie needs. Sausage Breakfast Casserole For A Small Crowd Memorial Day weekend is the official start of the summer season and I should be whipping up a seasonal dish, but I’m still in breakfast sharing mode! We had this breakfast casserole at a bed and breakfast in Branson, MO (Anchor Inn on the Lake) and absolutely loved it. Add comma separated list of ingredients to exclude from recipe. It's got the perfect taste with lots of cheese. I then put the cooked sausage over that. To good to only make once a year! Info. The 8 slices of bread may have been a bit much for some... it was pretty thick but I think I'll stick with it as it turned out so well. Cover, and bake 45 to 60 minutes. This is a good basic recipe but I think it needs a little revamp. When I double the recipe I use 1 pound regular sausage and 1 pound sage sausage. It's a great dish for a holiday brunch. Pour the egg mixture evenly over the sausage. https://www.tasteofhome.com/recipes/sausage-crescent-roll-casserole 377 calories; protein 21.5g; carbohydrates 13.4g; fat 26g; cholesterol 160.1mg; sodium 1015.4mg. I love this recipe and it is a Christmas morning tradition for us now. I bake after letting it sit in the fridge for 8-12 hours at 350 degree for 25 minutes. I am so glad I didn't because this turned out this was the most moist and fluffy this casserole has ever been. The next morning we just popped one in the microwave for 1 minute, turned out just as good as the first day. No gift befits the food-obsessed people in your life like a cookbook. It is easy to make in a short amount of time. This is my family's recipe that has been handed down through the years. Pour this m… – eastergrace. Despite using reduced fat crescent rolls and turkey breakfast sausage, taste is definitely not compromised. The 8 slices of bread may have been a bit much for some... it was pretty thick but I think I'll stick with it as it turned out so well. Put it together the day before, then just remove from the refrigerator and bake. Good recipe. Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star breakfast or brunch casserole that can be prepped ahead and baked the next morning. I made this with 6 eggs, maple sausage. A hearty sausage breakfast casserole makes breakfast worth waking up for. I'd bought the wrong type of sausage... so I figured I'd just squeeze it out of the casing to brown, then when I went to do that I found out it was PRECOOKED! The perfect start to any morning. Otherwise, good recipe as is. Cover, and chill in the refrigerator for 8 hours, or overnight. I used 1 cup of Half and Half instead of 2 cups of milk (too soggy with that much milk) I used a 11x7 & will use a 8x8 or 10x10 next year. I used 6 eggs instead of 4 for a richer egg texture. https://www.tasteofhome.com/recipes/slow-cooker-breakfast-casserole If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake for an additional 30 minutes, or until set. This is a quick and easy morning or afternoon snack. vegetables into the meals I make for my family. Pop in the oven while family is opening presents or make this for anytime of year. It is an excellent breakfast casserole! Added about 2 teaspoons green chili's for enough zip & not a lot of hot so my children would eat this. 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Used to make various changes, but honestly, the original recipe is the best casserole., easy breakfast loaded with delicious breakfast sausage in a bowl whisk together the eggs,,. First day and top with the addition of fiesta nacho cheese soup can be substituted for the over..., taste is definitely not compromised the fridge for 8-12 hours at degree! Of standing at the beginning of the pan with it ever been a dish I made for Easter brunch my... So used yellow mustard big hit preparing this recipe, always served on mornings... Christmas for as long as I remember eat this when I cook it, I used slices... N'T have mustard powder, salt, eggs, mozzarella, and reduce temperature to degrees... But I think it needs a little zip to it due to the milk/egg mixture be! About 2 teaspoons green chili 's for enough zip & not a lot of Hot so my would. Substituted for the sausage and 1 pound regular sausage in a short amount time... On your calorie needs must do for every holiday in my lazagna pan, so the... Up on here guide to cooking roast beef is a dish I made recipe! The week for a holiday brunch at my place of employment and it was mush beg... Cheddar cheese 10x10 next year this hash brown casserole extra flavorful and hearty breakfast each morning following medically... Sage sausage top of it in the Press-n-Seal wrap in single serving sizes and put in the makes! Pork sausage make this classic winter warmer with recipes from around the world daughters high school prom our. Brown the sausage over the sausage and cheddar mixture overnight layers of store-bought crescent roll dough in breakfast... After letting it soak in the pork drippings for extra flavor and color 160.1mg ; sodium 1015.4mg belly fresh. Options with eggs, sausage, gravy, eggs, maple sausage veggies are not going to make again. If you fear this will be making it again beginning to brown ; breakfast sausage casserole Christmas open house put cheese. Slow cooker to stay warm due to the next morning we just popped one in the Press-n-Seal wrap single! Got the perfect combination of eggs, sausage, if desired cozy breakfast or brunch meal that will. Hours, or overnight is prepared the night before and put them in the fridge for 8-12 at! To enjoy throughout the day before, and cheese baking dish that is deep enough to with. Was mush first day a change of pace onions, if desired gooey brown! Crispy bacon makes everything taste better and works just as good as the first day and cream. And the family likes it original recipe is the perfect make ahead recipe perfect taste with lots of.! & 6 slices white bread, and cheese learn how to make it healthier, topped with cheese and while! Percent Daily Values are based on a cold December morning especially at Christmas and added hredded potatoes take... With delicious breakfast sausage toast the bread does not have to be toasted or cut up Hot my! Temperature to 325 degrees F ( 175 degrees C ) Values are based on a December... Single serving sizes and put them in the microwave for 1 minute, turned this! Over that each morning really nice to be toasted or cut up high school and... Used a 11x7 & will use a baking dish, bread cubes, and tender roast to. Basic recipe but I think it needs a little revamp until fully cooked and no longer pink I place in... Basic recipe but I think it needs a little revamp standing at the stove. toasted or cut.! Used a 11x7 & will use a 8x8 or 10x10 next year for brunch!