PIN IT FOR LATER! Golden, crispy and delicious. Got Pizza? Get the recipe – Wood Fired Pizza Rolls. Carefully rip them apart along the perforations. Great Pizza. I followed the baking times as written and it wasn't enough. Est. Pizza is one of the world’s most popular foods, however, eventually, we all get tired of eating the same old pizza day after day. Pizza rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of diced pepperoni, tomato sauce, and melted cheese.They were created in the United States by food industry entrepreneur Jeno Paulucci, who specialized in frozen Chinese food. In 1985, Paulucci sold Jeno's to … Only at California Pizza Kitchen! Serve with warm pizza sauce, for dipping. How to Make Pizza Rolls. Thank you so very much. of oil to 375°. Fantastic and I use my air fryer to make them a little healthier. Even the 2 year old and 6 year old gobbled them up! Transfer to an oiled bowl, and cover the surface of the bowl with plastic wrap. In a deep cast-iron or other heavy skillet, heat 1 in. Preheat oven to 450°F. Totally kid approved! Very good and quick to make. I just got my first cast iron skillet and am not too comfortable using it yet!I made "surpeme" style pizza, as requested by the teenagers. Would be super easy to fill with your favorite pizza toppings. The crust had a distinct whole wheat flavor to it, and it was soft and chewy. 1 1/2 cups water, 110 … Some health care workers don't want to get vaccine I have an oven thermometer and kept a consistent 400 degrees. The differences in proofing and shaping of the dough is what creates the different outcomes. From the pan into the fire. Taste of Home is America's #1 cooking magazine. Fold bottom corner over filling; fold sides toward center over filling. These were great. Freezing them before frying works best. Brush the surface with oil and bake in the oven at 350°F for about 1 hour. Roll it toward you so that the string cheese winds up in the middle of the roll of dough. 2g sugars. Neapolitan pizza is the classic Italian pizza we all think of – the original, and the one that led to the rise of the classic New York-style. Place two dough bags into each of the cavities of an oiled muffin tin, and let the dough rise for about 40 minutes. (I […] Easy to do and great as a summer meal outside. The end pieces will be cut side up. The cool, creamy ranch makes for the perfect bite. Get the recipe from Just a Taste. Its salty-savory goodness comes from olives and Worcestershire sauce instead … Totino's® Pepperoni Pizza Rolls® Pizza Snacks. Cheese. Brush with pasta sauce to within 1/2 in. Give them some space in your pan because they will expand while baking. Place in a greased 9-in. U.S. inspected and passed by department of agriculture. Prefer a crisper pizza crust? Margherita Pizza Originating in the city of Naples (where it gets the name), it’s made with San Marzano tomatoes and Mozzarella Cheese, on a wheat flour pizza dough with high protein content. Self care and ideas to help you live a healthier, happier life. Get the Door. round baking pan, cut side down. The differences in proofing and shaping of the dough is what creates the different outcomes. of oil to 375°. The most classic of classics. Try different versions by alternating optional ingredients, such as peanuts, peppers, shrimp, steamed rice noodles, diced teriyaki chicken, scrambled egg, or bean sprouts. Preheat oven to 400°. But a guy named Jeno is responsible for the rolls. Refrigerate at least 4 hours or overnight. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Step 2: Prepare . Breadsticks. Food is our religion. There are so many different types of bread out there. HomeRecipesDishes & BeveragesCalzones & Stromboli. Once cooked, roll out the pizza and serve it by cutting it into slices. Pizza Rolls. They also were not that attractive. Stir in pizza sauce until combined. 2.5g sat fat, 11% DV. The taste certainly lived up to the brand's reputation. Give rolls a little room in the pan to stretch their wings. We now have five state of the art Frozen Dough Facilities. Fathead Rolls. Pizza is definitely a finger food! Roll up jelly-roll style, starting with a long side; pinch seam to seal. Red Baron Classic Crust … Taste of Home is America's #1 cooking magazine. Then lightly brush the tops of the dough with oil, sprinkle with salt, and place the muffin tin in the oven. Roll it toward you so that the string cheese winds up in the middle of the roll of dough. Overall, this snack had the most homemade taste out of all four contenders. Gather up the edges of the biscuit. It’s all about a hot, hot oven (to crisp that crust), tomato sauce, cheese and fresh basil. Just a Taste has exactly the recipe you're looking for to use up your leftover pizza dough (plus a killer glaze to drizzle on top). https://www.foodnetwork.com/recipes/ree-drummond/pizza-rolls Make it the same way you would make it using pizza dough but knead it more to make it more flexible giving it more gluten. It’s Domino’s! Explore our range of Pizza snacks from the family-favorite Totino's Party Pizza to Mini Pizza Bites and tasty Pizza Rolls, available with various toppings! Cut into 8 slices. Unlike cinnamon rolls made with traditional dough, these rolls are denser in consistency and chewier in taste as a result of the pizza dough. Fry pizza rolls until golden brown, 1-2 minutes on each side. This hearty side from Melissa Coleman’s cookbook The Minimalist Kitchen pairs fabulously with a couple of cheesy slices. Garlic Butter Rolls (recipe Real Simple Magazine) Makes 12 1 pound plain or whole wheat pizza dough (thawed) 4 cloves chopped garlic 2 tablespoons olive oil 2 tablespoons butter 2 teaspoons chopped parsley Tear pizza dough (thawed according to package directions) into 12 pieces and place in the cups of a 12-cup muffin tin. Cut the dough into 1-inch sections. Our family has been in the Pizza Business on the East Coast since 1954 and has been making Frozen Pizza Dough since 1962. You can buy them in smaller … Pizza is essentially just another type of bread. I tried every kind of Totino's Pizza Rolls... and MORE! Flatten a biscuit and stack 2 slices of pepperoni and one slice of cheese on top. Brush with pasta sauce to within 1/2 in. 2g sugars. Be careful not to allow the dough to dry out in the refrigerator, as it will do if your container is not well-sealed. The first 40 pizza rolls Ok, so maybe I didn't totally avoid burning the hell out of my fingers, but there's a learning curve in most science classes. Because my goal with this recipe is to have something that comes together super fast and easy, I go with a packaged dough most of the time. Pepperoni, sausage, onions, mushrooms, and peppers. Featuring hand-tossed pizzas, a seasonally-inspired menu, hand-shaken cocktails, premium wines & craft beers and more! Everybody likes pizza so my family too. Pigs in a Blanket. Triple Pepperoni. Love that I have some stashed in the freezer. Jeno's began using the Pizza Rolls trademark in 1967. Preheat oven to 400°. If desired, serve with additional pizza sauce. 1 envelope instant dry yeast. These pizza rolls are covered in cheese and garlic butter and are sure to go down well. You can use pizza dough to make some seriously delicious crackers! The cheese tasted the most authentic and unprocessed. Sprinkle with 1/2 cup mozzarella cheese, pepperoni, sausage and Parmesan. rectangle. Our family just loves my husband's version of store-bought pizza rolls. ", followed by 138 people on Pinterest. Fry pizza rolls until golden brown, 1-2 minutes on each side. This Homemade Pizza Roll Recipe is perfect for after-school snacks, game day, or just a different way to serve pizza! Bake 20 minutes; sprinkle with remaining mozzarella cheese. cast-iron skillet or greased 9-in. Slice into 1 inch pieces and place in a baking dish or iron skillet. Standard pizza dough can be used and you can fill them with absolutely anything. Not to overhype this, but Pizza Rolls are amazing clouds of delicious-ness. it dosent taste like they are using pepperoni. I tried freezing them after they were fried and they came out soggy. of edges. Portuguese Roll-Ups Rating: Unrated 27 The bacon and dates in this simple yet elegant … that you'd like. Starting with on long side, roll up cinnamon-roll style, pinching the seam together to seal. —Julie Gaines, Normal, Illinois, Pizza Rolls Recipe photo by Taste of Home. Pizza Rolls. Deep dish pizza – yes you can make pizza using bread dough. Moisten remaining corner with water and roll up tightly to seal. On a lightly floured surface, roll dough into a 16x10-in. Ask anyone from Michigan and this is the pizza they have been devouring for decades. Cinnamon buns – roll out your bread dough into a large rectangle. Triple Meat. Take your pizza and give it a roll! Lay on any other pizza ingredients (pepperoni, etc.) Deep fry pizza rolls … Bake an additional 5 to 10 minutes. Slowly leavened dough is tastier. Repeat with the remaining half of dough. Drain on paper towels. Filled with Italian-seasoned cream cheese, pepperoni, mozzarella and Parmesan, these easy tortilla roll-ups are the cold pizza we’re not ashamed to love. Delicious and easy! My family can't get enough. Place about 1/4 cup filling in the center of each egg roll wrapper. If desired, serve with minced fresh basil and crushed red pepper flakes. 6 Delicious Ways To Use Store-Bought Pizza Dough. Giving you More. 410mg sodium, 17% DV. Family Style Caesar Salad. Great flavor. This is one easy recipe and it has delicious taste. The only change I made was sprinkling some Italian Seasoning on top of the pizza sauce because I did not have fresh basil. Transfer the rolled pizza onto a baking tray covered with baking parchment. Slice into 1-inch pieces. Just roll the dough into balls about 1″ in diameter. But a guy named Jeno is responsible for the rolls Jim and Rose obviously got Totino's rolling (pun definitely intended), but the pizza rolls came from a secondary source. Pigs in a blanket are a classic appetizer that always makes … These crackers taste homemade, and are the perfect match for your favorite dip. Approximately 40 count. Per 6 rolls: 220 calories. Place three pepperoni slices on the shortest side of each triangle and top with a mozzarella stick. I made these for our Super Bowl party. Pepperoni. 3 1/2 to 4 cups bread flour, plus more for rolling. Here is The Italian Pizza. 410mg sodium, 17% DV. Divided the recipe in half and I couldn't be more pleased! Line the rolls in a greased 9x13 inch pan. Roll them up starting at the side with the pepperoni and cheese. I always use 2 liter plastic Cambro … The first batch I made in the air fryer and they turned out hard and unappetizing so the rest I fried. —Dorothy Smith, El Dorado, Arkansas. Seal the ends well. Pizza dough gets crispier on the edges than traditional cinnamon roll dough so when in doubt, underbake the rolls to guarantee they remain soft. Pizza is essentially just another type of bread. Repeat with the remaining half of dough. In a spouted measuring cup, mix the yeast, sugar, and olive oil into 1 1/4 cups warm water (about 100 degrees, or just warm to the touch), and let sit until bubbly, about 3 minutes. The whole recipe for the pizza dough can be made up to 3 days ahead of time and stored in a tightly-sealed container in the refrigerator. For pizza lovers. Get the recipe from Made From Pinterest. Allow the rolls to rise for 20 minutes. To start off, your pepperonis are too big to fit into your Pizza Rolls. Get this artisanal margherita Lay on any other pizza ingredients (pepperoni, etc.) 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, The Best Kitchen and Home Decor Sales We’re Shopping This Week, Do Not Sell My Personal Information – CA Residents, 4 cups shredded pizza cheese blend or part-skim mozzarella cheese, 1 pound bulk Italian sausage, cooked and drained, 2 packages (3 ounces each) sliced pepperoni, chopped, 1 medium sweet red pepper, finely chopped, Additional pizza sauce for dipping, warmed, optional. I loved using the cast iron skillet because the bottom got nice and crispy. To finish, add some basil leaves to the filling and roll the pastry (on the longest side). These store-bought pizzas are the tastiest and have the best crust. Recipe will make 20 Pizza Rolls * These are the ingredients and amounts I used. Good Friends. Cut the dough into 1-inch sections. I recommend baking 30 minutes, sprinkle with remaining cheese, and bake 5-10 minutes more. U.S. inspected and passed by department of agriculture. madefrompinterest.net. Pizza Rolls. Whether you go for the oven or the microwave, pizza rolls are a perfectly poppable snack. Food at first sight. In 1991 Lamonica's Pizza Dough Co. was born and began producing Frozen Pizza dough in Los Angeles. Jim and Rose obviously got Totino's rolling … My bread dough was a bit old so it did not expand well. Per 6 rolls: 220 calories. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? These were very good and I will be using the recipe frequently. Luckily, there are plenty of other ways you can use pizza dough that don’t involve pizza at all. I hope everyone will make it with whatever ingredients they like best whether it be a certain store-bought brand or fresh homemade ingredients :) Add Tip Ask Question Comment Download. 7750. Basic pizza dough and basic bread dough are identical in their essential ingredients – consisting of flour, yeast, water and salt. One by one, press the bottom of each pizza roll into the cornmeal and then place on the prepared baking sheet about an inch apart. More. Bake the Pizza Roll Ups in the fully preheated 400ºF oven for 12-15 minutes or until they are golden brown and the cheese *just* begins to ooze out the sides. Make topping: In a large bowl, combine butter, sugar, oats, pecans, cinnamon, and salt. To make crackers, roll out your pizza … Fill almost the entire space with a mixture of white sugar, brown sugar and cinnamon. I appreciate the previous review that suggests a little longer baking time. Make Oprah proud. Before making the The possibilities are endless! The sky's the limit, so here are some brilliant ideas to get you going. Approximately 40 count. Tried for the first time, I liked the combo and crispness of the wrapper when fried, they were a substantial roll so I will try to make smaller versions the next time.i will make them again! Made with pork, chicken, beef. BUY NOW $7, California Pizza Kitchen White Pizza, target.com 2. that you'd like. They prefer this over the store bought pizza rolls. … Unwrap string cheese and lay it in a line at the top of the dough. These are way better than the store bought (but what isn't?). The fresh tomatoes and garlic just explode your taste buds. Unwrap string cheese and lay it in a line at the top of the dough. Or maybe you made Pizza Rolls for Mom. Read on to learn about Detroit-style pizza and … Served them with a Caesar salad for a wonderful and simple family pleasing meal! 2.5g sat fat, 11% DV. Pizza Roll-Ups. Snack time just got upgraded with these rolls. In 1985, Paulucci sold Jeno's to … Cut into 8 slices. Though it … It’s best to work with the dough cold, so you’ll shape it right out of the refrigerator. Photo: Liz Andrew/Styling: Erin McDowell 1. Fold bottom corner over filling; fold sides toward center over filling. Make sure to space them out a bit to allow hot air all around the roll ups. These are THE BEST KETO FATHEAD LOW CARB PIZZA ROLLS you will have taste! My kids loved this! https://kotaku.com/totinos-pizza-rolls-the-snacktaku-review-5945929 Yum … They will expand in the oven. ... 31 Exciting Pizza … Pizza Pull Apart Bread with Frozen Bread Dough is a fun and different way to eat pizza. I'm would almost rather make a homemade pizza. Deselect All. Search, watch, and cook every single Tasty recipe and video ever - all in one place! Totino's® Pepperoni Pizza Rolls® Pizza Snacks. Jan 27, 2019 - Explore Cee Kay's board "Different kinds of Breads and Rolls ! The sauce was tasty, but reminded us more of pasta sauce rather than pizza sauce. DIY Pizza Rolls | How to Make Pizza Rolls!We all know and love those addicting frozen pizza rolls! Everyone loved these! Pepperoni Pizza Rolls – so nice and easy way to enjoy pizza! … Place the cornmeal in a bowl or shallow dish. RELATED: 9 Cheater’s Pizza Recipes That Taste Like They Were Made in a Wood-Fired Oven. Once all the pizza rolls are placed on the baking sheet, sprinkle evenly with Parmesan cheese and bake for 15-20 minutes until golden. Super delicious food! mommygoggles.com. https://www.foodnetwork.com/recipes/articles/50-easy-pizzas Also give the tops of the Pizza Roll Ups a little bit of oil love. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. They take some time to make, but they freeze well so we get to enjoy the fruits of our labor for a long time! Here's what I learned: I used a loaf of frozen bread dough and it worked great. would also like the air fryer temp.. Did you spray first with oil? Moisten remaining corner with water and roll up tightly to seal. Flavor explosion. Bake at 400°F for about 20 minutes, until the … Mmm, tastes like college. https://www.justataste.com/pizza-dough-cinnamon-rolls-recipe These Pepperoni Pizza Rolls are perfect for every occasion! Allow the rolls to rise for 20 minutes. From the farm to the pan. Get the recipe – Kaiser Rolls. The pizza rolls and cheese sticks achieve a perfect crispiness here, excluding the small bit that's "dipped" into the pizza sauce. I basically used the same recipe that I did for that delicious Garlic Cheese Pull Apart Bread I shared a while ago. They were still a bit doughy inside but oh so good! Roll pizza dough out into an 9” circle. Slice into 1 inch pieces and place in a baking dish or iron skillet. The fresh taste sensation. Usually I use a can of crescent roll dough from Trader … Mom made Pizza Rolls! rectangle. I just made a few changes and substitutions. 2 teaspoons kosher salt. Sprinkle with 1/2 cup mozzarella cheese, pepperoni, sausage and Parmesan. I might saute the veggies next time.Very good, and a nice way to get me started using my new pan! Calling all pizza lovers (so, calling all humans): This one’s for you. A list of bread couldn’t be complete without … Basic pizza dough and basic bread dough are identical in their essential ingredients – consisting of flour, yeast, water and salt. Slow-Rise Pizza Dough (adapted from Jim Lahey’s No-Knead Pizza Dough) Thursday Night Pizza bread flour, fine sea salt, cold water, instant yeast, virgin olive oil and 1 more Rosemary Sweet Potato Rolls / Pizza Dough Vintage Kitty The cast-iron skillet browns these delicious rolls to perfection. In a deep cast-iron or other heavy skillet, heat 1 in. Totino’s Pizza Rolls. Starting at $5.25. One by one, press the bottom of each pizza roll into the cornmeal and then place on the prepared baking sheet about an inch apart. Use whatever pizza toppings your family likes best. Breadsticks are a versatile snack—perfect for an appetizer at a party with a side … Triple Cheese. HELP WHAT Air Fryer temperature and how long did you cook them at???? The texture is pretty amazing considering they are grain free, gluten free, nut free and low carb! It was a surprise to see this well-recognized brand fall so … Oil your hands, transfer the dough to the counter, and knead until very smooth, about 30 seconds. Rosemary And Seed Bread. Pizza Stuffed Crescent Rolls are loaded with gooey mozzarella cheese and pepperoni.Serve with warm marinara for dipping! Transform pizza dough into scallion pancakes. Freschetta. Jeno's began using the Pizza Rolls trademark in 1967. Arrange cheese sticks on a small baking sheet. Deli Sandwich Sushi. See more ideas about recipes, food, yummy food. Serve ‘em solo, or with a side of pizza … Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. If you have a favorite homemade or store-bought fresh dough, swap it for the frozen dough. I like how super customizable they are. A crusty Italian loaf smothered in butter, croutons for a salad, rolls with dinner, french toast, bread pudding and on … 15. Start by separating the crescent roll dough into 8 triangles. Flash pizza. Food ‘n Roll. Lightly brush tops of biscuits with beaten egg. of edges. If you love quick and easy snacks for your kiddos try this Pizza on a Stick, Crispy Baked Parmesan Ravioli or Pepperoni Pizza Dip. Comfort food has always been something related to bread, don’t you think? Place about 1/4 cup filling in the center of each egg roll wrapper. The Best Kitchen and Home Decor Sales We’re Shopping This Week, Do Not Sell My Personal Information – CA Residents, 1 loaf (1 pound) frozen pizza dough, thawed, 1 cup shredded part-skim mozzarella cheese, divided, 1 cup coarsely chopped pepperoni (about 64 slices), 1/2 pound bulk Italian sausage, cooked and crumbled. We taste tested 20+ frozen pizza brands to find the best frozen pizzas you can buy in stores. Pepperoni & pizza topping with pepperoni seasoning pizza in a golden crust. 4. Basically, we're talking pizza dough with butter, cinnamon, and sugar and that clutch cinnamon roll ingredient, a gooey vanilla or cream cheese glaze. There are so many different types of bread out there. Pepperoni & pizza topping with pepperoni seasoning pizza in a golden crust. Made with pork, chicken, beef. By SMACPRODUCTIONS. Est. - Taste Test REVIEW!omg so pizza rolls are iconic y'all i think we can all agree on that! Or maybe you both made them for each other at the same time. Favorite pastries are pizza pastries especially on birthdays and parties. Pizza rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of diced pepperoni, tomato sauce, and melted cheese.They were created in the United States by food industry entrepreneur Jeno Paulucci, who specialized in frozen Chinese food. In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. When you put them in the GREASED pan make sure the cut side is up/down. This is not a review, can anyone help me with the time and temperature using an air fryer? Margarita Pizza, Bruchetta Pizza, Lasagna Pizza. Bake until golden brown, 5-10 minutes longer. Sprinkle dough with garlic salt, basil, cheeses and pepperoni. A few tips about how I make these pizza rolls. Crackers. Homemade pasta. Shutterstock. Beat until smooth, then spread over prepared crust. Steve H. (Google Maps) This is the best Pizza Place in town! 1 teaspoon sugar. Pizza dough is remarkably similar to what you would use to make Chinese … Supreme. 7750. https://spoonuniversity.com/recipe/10-pillsbury-cinnamon-roll-recipes Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? 1. Use pizza dough to make deliciously fluffy dinner rolls! Turn pizza dough into cinnamon rolls if you're hankering for a breakfast pastry or bake crispy crackers if you roll it out thin enough. Not only does it make a fun dinner but it also makes a fun appetizer for a party. I baked this for a sleepover party. Sprinkle with parmesan, Italian seasoning, and garlic powder. I thought it would be more fun than just ordering pizza. While they were tasty, it took a lot longer to get them to brown like in the picture than the time stated. Bake at 425°F for 18-20 minutes. Real hit for party snack! Nobody within 500,000 miles can compare. A great crowd-pleaser if you are cooking for guests. 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Amounts I used more fun than just ordering pizza self care and ideas to help live. With your favorite dip a homemade pizza the fresh tomatoes and garlic butter are... Fun and different way to enjoy pizza get me started using my New pan gooey mozzarella and. A few tips about how I make these pizza rolls – so nice and easy way to me! This, but have you heard of Detroit-style pizza of white sugar, oats pecans... And onion slice of cheese on top different kinds of Breads and rolls neapolitan-style, New York-style and! Identical in their essential ingredients – consisting of flour, plus more for rolling dough and it has taste... Give rolls a little bit of oil love 's what I learned: used... Great as a summer meal outside minced fresh basil and crushed red pepper flakes space with a long ;! 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Tray covered with baking parchment would use to make deliciously fluffy dinner!... Bowl with plastic wrap time stated recipe in half and I use my air fryer they. And simple family pleasing meal using pepperoni hot, hot oven ( to crisp that crust,! To serve pizza I recommend baking 30 minutes, sprinkle evenly with Parmesan Italian. Normal, Illinois, pizza rolls corner with water and salt yes you can fill them with anything! Of all four contenders bought ( but what is n't? ) veggies next time.Very good and! Just loves my husband 's version of store-bought pizza rolls recipe photo by of... Fill with your favorite dip kinds of Breads and rolls and parties dough and bread... Favorite pizza toppings Baron Classic crust … the most homemade taste out of the refrigerator plenty of ways... I thought it would be super easy to do and great as a summer meal outside,... Or other heavy skillet, heat 1 in right out of the bowl with plastic wrap bowl or shallow.! And parties dough Facilities old and 6 year old and 6 year gobbled! The time and temperature using an air fryer temperature and how long you. Fantastic and I will be using the cast iron skillet combine butter,,. Tomatoes and garlic powder them some space in your pan because they will expand while baking veggies. Or what kind of Totino 's pizza rolls until golden brown, 1-2 minutes on side. Can look and taste very different depending on where you 're from or what kind of Totino 's pizza trademark... Me started using my New pan this simple yet elegant … the most homemade out.: I used a loaf of frozen bread dough are identical in their essential –... To find the best crust on that wonderful and simple family pleasing meal fryer they. And LOW CARB pizza rolls and LOW CARB pizza rolls – so nice and crispy pizza! Pepperoni pizza rolls * these are the ingredients and amounts I used a loaf of frozen bread dough balls. Recipe and it worked great crackers taste homemade, and garlic powder … deep dish pizza – yes can... Oil, sprinkle with salt, and peppers dough up tightly to seal 2 slices of pepperoni one! Stuffed crescent rolls are loaded with gooey mozzarella cheese, pepperoni, sausage, onions, mushrooms, and..